The FSSAI licence, also known as the food licence and received from the FSSAI, is one of the essential licences required to open a restaurant (Food Safety and Standard Authority Of India). This licence serves as both a licence and the authority’s consent, so it is more than just a licence. Customers are offered the guarantee that the restaurant’s food meets with Indian standards for food safety. This licence, which is a unique 14-digit registration number that must be put on food packaging, is necessary for producers, retailers, and eateries.
Why Do Fssai Registrations Need to Be Done?
Legal prerequisites for dealing in food items and retail trade, respectively, include Shop Act Registration and a Fssai License. Businesses may make sure they are operating legally and securely by registering. Customers can recognise businesses that are legitimately operating and in possession of the necessary licences thanks to these registrations. Therefore, if you plan to run a retail trade or food product business in India, make sure to have the required Shop Act Registration or Fssai License before activities get underway. Customers will feel more secure knowing that they are doing business with a genuine company because it is not only necessary but also required by law.
How to Obtain an FSSAI License for Your Restaurant
You can apply for a licence as soon as your paperwork is in order, and you should expect to pay roughly Rs. 2000 every year for a new licence. By creating a username for the registration, you can access the FSSAI website and complete the sign-up process. The application procedure is rather simple. After that, sign into your account and finish the online application by including all the required documentation. The printout of the completed online application form must be sent with all required supporting documents within 15 days of the date of the online submission.
Required Paperwork for FSSAI License Applications
Below is a list of the paperwork needed to apply for an FSSAI License.
- Identity and address confirmation
- Real email address and mobile number
- Food Safety Management Plan Declaration Affidavit
- Layout of a kitchen design
- Food Groups List Water Testing Report from an ISI-Approved Facility Owner’s or Partner’s No Objection Certificate (NOC) Employee Medical Certificates
What Are MSMEs?
Manufacturing and service businesses make up the two main categories of micro, small, and medium-sized companies (MSMEs). Enterprises involved in the production, processing, or manufacture of items for any industry included in the first schedule of the Industry (Development and Regulation) Act, 1951, are considered to be part of the manufacturing sector.
The service sector consists of businesses that offer or perform services, either with or without the aid of real items. These services can be related to business activities like accounting, marketing, advertising, event management, etc., as well as to personal services like air travel, educational services, health-related services, legal services, environmental services, the hotel industry, etc., as well as to community social and other personal services like agriculture and related activities like livestock breeding and fisheries, etc.